Tom Colicchio
Also Known As: Thomas Patrick Colicchio • Born: 8/15/1962
Tom Colicchio, a pioneering figure in the culinary world, was born on August 15, 1962, in Elizabeth, New Jersey, USA. Renowned as a chef, restaurateur, and television personality, Colicchio has left an indelible mark on the culinary landscape. He gained widespread acclaim as the head judge on Bravo’s hit reality cooking competition, “Top Chef,” where his discerning palate and insightful critiques captivated audiences globally. Beyond his television ventures, Colicchio is celebrated for his culinary innovation and commitment to sustainability, advocating for responsible sourcing and environmental stewardship in the food industry.
Photo by Frazer Harrison/Getty Images
Culinary Empire
Tom Colicchio founded Crafted Hospitality, a restaurant group with establishments across the United States, including the renowned Craft restaurants.
Awards
Colicchio has been honored multiple times by the James Beard Foundation, receiving awards for Best Chef: New York City and Outstanding Chef.
Cookbook Author
Colicchio has authored several cookbooks, sharing his culinary expertise and passion for seasonal, sustainable cooking with readers.
• Height: 5’11” (180 cm)
• Nationality: American
• Show(s): Top Chef
• Network(s): Bravo
• Guest Appearances: N/A
• Zodiac Sign: Leo
• Children: Dante, Luka, Mateo
• Father: N/A
• Mother: N/A
• Siblings: Michael, Philip John
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